Honey-Wheat Oatmeal Bread

I have been looking for bread recipes so I can make it, instead of buying it all the time at the store.  This one was super easy and took no time at all.  I found it at Feathers in our Nest where she has a ton of tasty recipes. 

FYI.  These are the oats BEFORE processing.

These are the oats AFTER processing. 

Oatmeal Whole Wheat Bread

1 cup oats
1 1/2 cups whole wheat flour (I added more too)
2 tsp. baking powder
1/2 tsp. salt
1 1/2 Tbsp. honey
1 Tbsp. oil 1 cup milk

Preheat oven to 450 degrees.  Process oats in a food processor, mill, or blender.  Combine with the other dry ingredients in a mixing bowl.  Mix the honey, oil, and milk together and then add to the dry ingredients.  Stir; add more flour if needed (I added another 1/2 cup).  Form into a moist ball of dough and place on a greased baking sheet.  Sprinkle with additional oats if desired.  Bake for 20 minutes or until loaf sounds "hollow" when thumped

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  1. This looks amazing. I swear I can smell it!

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  4. This looks yummy and seems like a really easy bread to make. Thanks for sharing!

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  6. You should try this bread... it's so yummy with soups, or just by itself with butter!!

  7. OH!!! I love this, I just decided to start making My own homemade bread, this is a perfect recipe!
    Thank so much!

  8. I started making bread on my own to get away from processed "stuff." This is really easy and tasty.

  9. This sounds SO DELICIOUS! I am definitely going to be making it... Thank you so much for the recipe. I am going to be tossing a handful of raisins in it too...
    Have a wonderful week,

  10. Sounds so yummy! Thank you for sharing

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