There’s nothing more refreshing than a cold glass of homemade peach iced tea on hot summer days! Garnish the glass with some fresh ripe peach slices and enjoy the best refreshing drink!
Why you’ll love this Recipe
Prep Time: 15 Min
Cook Time: 15 MINS
Granulated Sugar Water Fresh Peaches Green or Black Tea Peach Slices
Enjoy this peach tea recipe on a picnic, July 4th celebration, a baby shower, ladies’ Bible study, bridal luncheon…the possibilities are endless! Peach season is July through the beginning of September, and this recipe is best when the peaches are ripe.
This sweet tea combines peach syrup made with fresh peaches, and either green tea or black tea. It is simple to make, ice cold, deliciously sweet, and perfectly peachy!
--Use ripe peaches –If the peaches aren’t quite ripe and sweet enough, you can add more sugar to the tea. -Save the strained peaches and use them for smoothies later!