BEST Fall Pumpkin Pasties recipe Story

BEST Fall Pumpkin Pasties

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Pumpkin spiced desserts are one of the many reasons to love the fall and this pumpkin pasty treat is perfect for fall. It has a subtle sweetness that is perfect for dessert or even afternoon tea time!

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– This is a great recipe for a picnic or a potluck since they are handheld, travel well, and can be enjoyed hot or cold.

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INGREDIENTS

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Preheat Oven Make Pumpkin Filling Make Pasties Bake

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– This is a very versatile dessert that can be made with a variety of different fillings. You could try an apple pie filling in the fall, fresh berries and herbs in the summer and a more savory filling of potatoes, cheese and bacon in the winter. The possibilities are truly endless.

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– These pasties can easily be made ahead of time and popped into the freezer for the nights when you need a quick and easy dessert. Just reheat and serve.

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Be sure to get the edges of each circle wet so they seal closed when folded. Pressing a fork around the outside ensures they are fully sealed.

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