BEST Pumpkin Pasties for Fall

Pumpkin spiced desserts are one of the many reasons to love the fall and this pumpkin pasty treat is perfect for fall. It has a subtle sweetness that is perfect for dessert or even afternoon tea time!

Why you’ll love this Recipe

– This is a great recipe for a picnic or a potluck since they are handheld, travel well, and can be enjoyed hot or cold.

Prep Time: 5 MINS

Cook Time: 5 MINS


- Pie Crust - Pastie Filling

Preheat Oven Make Pumpkin Filling Make Pasties Bake

How to make Pumpkin pasties

This is a very versatile dessert that can be made with a variety of different fillings. You could try an apple pie filling in the fall, fresh berries and herbs in the summer and a more savory filling of potatoes, cheese and bacon in the winter. The possibilities are truly endless.

These pasties can easily be made ahead of time and popped into the freezer for the nights when you need a quick and easy dessert. Just reheat and serve.

tell me about these Pumpkin Pasties

Be sure to get the edges of each circle wet so they seal closed when folded. Pressing a fork around the outside ensures they are fully sealed.

Tips for making Pumpkin pasties