Best Summer Lemon Bars with Graham Cracker Crust Story

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Lemon Bars with Graham Cracker Crust

Lemon desserts are always a favorite, especially in the summer months! However, these tart, yet sweet, Lemon Bars with Graham Cracker Crust are the perfect dessert for lemon lovers any time of the year!l.

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Lemon Bars with Graham Cracker Crust are bars with a delicious blend of tangy, tart, and sweet flavors in the lemon curd topping, mixed with a sweet, buttery, and chewy graham cracker crust.

WHY YOU'LL LOVE THIS RECIPE - It will remind you of your Grandma's baking.  - These lemon bars combine different textures and tastes with a very pleasing result! The sweetness paired with the fresh lemon flavor are perfection.

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PREP TIME:              COOK TIME: 20-25 MINS.             20 MINS ___________ INGREDIENTS -Graham Crackers -Eggs -Sugar -Lemon Juice

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HOW TO MAKE THE LEMON BARS  GRAHAM CRACKER CRUST

Make the graham cracker crust -After combining the graham cracker crumbs with the melted butter, salt, and sugar, press graham cracker mixture it into the prepared baking pan. Bake the crust for 10-15 minutes until it is golden brown. Press the graham crust with the back of a spoon or rolling pin

MAKE THE LEMON CURD

- Whisk the eggs and lemon juice together, and then whisk in the sugar and flour. Pour it over the baked crust. Bake.

TIPS FOR MAKING LEMON BARS WITH GRAHAM CRACKER CRUST

- Your lemon bars will be a pale yellow color so don’t worry if they aren’t a bright yellow. Some people add yellow food coloring to make them bright yellow.

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