- Croffles only require 3 ingredients -They are completely customizable - You can make croffles quickly
A croffle is, basically, a marriage between a croissant and a waffle iron. The flaky, pastry layers puff up and fill the little squares of the iron and get the perfect crispy outer edge
Prep Time: 5 MINS
Cook Time: 5 MINS
My kids love them so much that they often beg me as I’m putting them to bed to make them. My apple pie croffles are a family favorite! With my kids’ love of waffles, I knew I wanted to have a similar breakfast option that they would enjoy just as much.
1. Roll your croissant pastry dough in sugar. 2. Preheat your waffle iron and spray it. 3. Place one croissant in the waffle iron and close it until cooked through. 4. Remove croffle, pour on some maple syrup, and enjoy!
Make Croffles in 4 Easy steps
– Homemade whipped cream – Berry Syrups – Fresh fruit – Nuts – Ice cream