How to make Sweet Cream Pancakes

If you are looking for a perfect pancake recipe that tastes more like a dessert treat, you will love this fresh and rich sweet cream pancake recipe.

When my kids wake up on a Saturday morning and smell the skillet heating up, they know that pancakes are on the menu for breakfast. During the Christmas season, you will find me flipping our Christmas cinnamon pancakes that are, basically, a cinnamon roll made simple.

– They use a basic pancake recipe that produces fluffy, donut like pancakes by combining simple ingredients. – The sweet cream gives a richness that is filling and satisfying.

Why You’ll Love Sweet Cream Pancakes

This secret recipe was created for the Black Bear Diner restaurant chain as a rich and creamy pancake option on their menu. It was so well loved and enjoyed that now many people recreate and cook the pancakes at home.

History of Sweet Cream Pancakes

1. Mix wet ingredients in a large bowl. 2. Mix dry ingredients in a medium bowl and add to the wet ingredients. 3. Ladle 1/4 cup of batter onto a preheated griddle. 4. Cook until both sides are golden brown.

Make Pancakes in 4 Easy Steps

- Milk - Heavy Cream - All-Purpose Flour - Sugar - Baking Powder and Baking Soda - Salt - Egg - Oil

Ingredients for Sweet Cream Pancakes

- Maple Syrup - Browned Butter - Fresh Fruit - Whipped Cream - Powdered Sugar - Chocolate Chips - Peanut Butter

Favorite Pancake Toppings for Sweet Cream Pancakes