Old Fashioned Pound Cake

This is the best old fashioned pound cake that yields a delicious, buttery, dense pound cake perfect for fruit or whipped cream!

Why you’ll love this Recipe

This is the best pound cake recipe because it produces a dense cake with moist crumbs and delicious flavor.

Prep Time: 0 MINS

Cook Time: 1 HR

INGREDIENTS

- unsalted butter - all-purpose flour - cream cheese - sugar - eggs - vanilla

In your stand mixer on a high speed, cream the butter and sugar until fluffy.

How to make this Old Fashioned Pound Cake Recipe

Add in your cream cheese, vanilla, and salt. Mix until combined.

With your mixer on low, add eggs one at a time until combined.

Dump in your flour.

Powdered Sugar Icing- Mix 1 cup of confectioners sugar and 2 tablespoons of milk together.

What toppings go on Old Fashioned Pound Cake?

To create a super moist and light cake, use a cake flour. Cake flour is milled into a very fine flour which creates a fluffier result.

Tips for making Old Fashioned Pound Cake

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