These chewy toffee snickerdoodles are great for a Christmas cookie exchange, Bible study, church potluck, or even a picnic on July 4th! A toffee doodle cookie is a combination of a classic snickerdoodle cookie with toffee chips or Heath toffee bits baked within, which makes it extra delicious!
Toffee doodles can be made ahead of time, mixed up in a large bowl, placed on a prepared baking sheet lined with parchment paper, and baked in no time. It will remind you of a chewy traditional snickerdoodle cookie, but the toffee bits or Heath bits add a little crunch!
Taste- You can expect sweet deliciousness in every bite! Texture- Every bite is soft and chewy with a bit of crunch from the toffee pieces and cinnamon-sugar coating. Ease- This recipe is very simple to make!
- Sugar - Salted Butter - Vanilla - Ground Cinnamon - All-Purpose Flour - Cream of Tartar - Eggs - Baking Soda - Toffee Bits, or Heath Bar (beaten in tiny bits)
Prep Time: 20 min. Cook Time: 10 min. 1. Mix wet ingredients 2. Mix dry Ingredients 3. Prepare dough to bake