This delicious strawberry sponge cake is made with a few simple ingredients and is a showstopper for any meal. The sweetness from the fresh strawberries and the fluffy sponge cakes are beautiful and taste like summer!
This sponge cake is the perfect summer cake and will remind you of a strawberry shortcake cake topped with whipped cream. When it’s summertime, I am always itching to use the seasonal fruit that is available. Two airy sponge cakes are cut in half and then layered with a whipped cream cheese icing and sliced strawberries.
-Eggs -Granulated Sugar -All-Purpose Flour -Baking Powder -Cream Cheese -Heavy Cream -Confectioner's Sugar -Vanilla Extract -Strawberries
Finish off your family dinner with an easy strawberry crumble that boasts delicious fresh strawberries and the perfect crumble topping. Did I mention that this is a fast and simple recipe?
Strawberry crumble is one of our family favorite desserts. It takes the juicy strawberries of the summertime season, and combines them with a cinnamon crisp topping. Baking them together lets the juices of the strawberries turn into a sweet filling, while the small pieces of butter in the topping melt into a crumble of dreams.
Nothing says “summer” like ripe red fresh strawberries, and this strawberry shortcake crumb cake is perfect for any special occasion! A deliciously moist white cake, layered with strawberry filling and a crumb topping is the perfect dessert for strawberry season! This cake is made with simple ingredients, and it’s one of my family’s favorite dessert recipes.
Strawberry shortcake is a strawberry crumb cake made with a white cake batter, flavorful strawberry filling, and sweet crumble topping. The sweet strawberry flavor complements the sweet, yet tart, filling, and textured crumble on top.