A great thing about quiches is that they fill you up and are full of good ingredients. Plus, you can add to it as you like! Plus, it uses up those springtime eggs your chickens are producing!
Why you’ll love this breakfast quiche
Make a pie crust and roll it out to fit your pie pan. Place the crust in the pie plate and blind bake it for 10 minutes. You can also use a store bough pie crust to save time!
Prep Time: 10 MINS
Cook Time: 35 MINS
You can make this in a large mixing bowl with a pastry cutter, fork, or your fingers.
– Bell pepper – Favorite meat – Green onions – Cherry tomatoes – Fresh herbs – Fresh spinach
The best part of this recipe is that you can make it your own. If you have spinach about to go bad in your refrigerator, throw it in this quiche!
Variations for this Breakfast Quiche Recipe