Make Ahead Bacon, Egg, And Cheese Biscuits

Delicious, flaky biscuits that are filled with crispy bacon, fluffy egg, and cheese… yes, please!

Why you’ll love THIS RECIPE

This recipe can be from scratch, using a tried and true homemade biscuit recipe, or you can use premade biscuits or even english muffins.

Prep Time: 40 MINS

Cook Time: 30 Mins


- homemade biscuits - bacon - eggs - cheddar cheese

Start by making some easy homemade biscuit dough, rolling the dough out and cutting them with a biscuit cutter.

Steps for making a good breakfast sandwich

Place them on a parchment paper lined baking sheet and baking them until golden brown on top.

Line another cookie sheet with parchment paper and place bacon in a single layer.

Bake at 425°F for 25 minutes, or until crispy.

Whisk large eggs and scramble them in a large frying pan and set aside until the biscuits and bacon are cooked.

Assemble your sandwiches by splitting your biscuits in half. Layer on some eggs, bacon, a slice of cheese, and top with the top of the biscuit.