- It’s a great recipe that you can prepare up to 4 days in advance before you actually need to bake it! -You can adapt this recipe using your favorite pasta sauce, homemade sauce, choice of ground meat, and whatever cheeses you have on hand.
Taste- Every bite is a burst of savory, cheesy, buttery, garlicky goodness! Texture- It’s gooey and soft, with fine pieces of meat and chewy bread Ease- There are several steps involved: brown ground beef, hollow out the bread, boil the noodles, then add the layers of cheese, meat, and noodles inside the bread..
- French Bread Loaves - Lasagna Noodle Sheets - Ground Beef - Pasta Sauce - Shredded Mozzarella Cheese - Seasonings - Melted Butter
Prep Time: 30 min. Cook Time: 20 min. 1. Prepare the bread 2. Layer the lasagna ingredients 3. Bake