Rice Krispie Treats
These Rice Krispie treats are the best because they require only a few ingredients and, with one or two strategic tweaks to the classic recipe, becomes even better! Your friends and family will go crazy over these!
Equipment
- 1 9x13 baking dish
Ingredients
- 6 tablespoons salted butter
- 16 ounces mini marshmallows
- 1 teaspoon vanilla
- 6 cups Rice Krispie cereal
Instructions
- Butter the bottom and sides of a 9x13 baking dish.
- In a large microwave safe bowl, add your butter and marshmallows, reserving 1 cup of marshmallows for later. Pour all of the marshmallows in the bowl, except for 1 cup- save that for later.
- Microwave for 30 seconds and then stir. Repeat until the butter is melted and the marshmallows are creamy.
- Add in the vanilla and stir. Add in the cereal and stir carefully.
- Once the cereal is combined, add the reserved marshmallows and stir well.
- Press the mixture into the prepared baking dish. Let cool. Slice and enjoy.
Notes
Use name brand cereal and marshmallows.